Certified Natural

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Certified Natural Lamb is a tribute to mother earth, uncomplicated, healthy and absolutely delicious. This has been the secret of a healthy lifestyle of the South African farmer for generations.

The Kalahari region is ideally suited to natural lamb production with its un-polluted wide-open spaces and unique vegetation. Centuries old farming practices ensure that our products are wholesome and good to eat and now you too can experience that good old farm kitchen lifestyle right in your own home.

We carefully preserve the natural goodness and flavour of our products. Our ultra modern Groblershoop meat facility comply with all of the food safety requirements of the European Union and health conscious countries around the globe.

All health aspects including residue prevention, animal welfare and environmental pollution are carefully monitored by independent and highly qualified inspectors to guarantee the safety and integrity of our extensive range of meat products.

Each cut is selected for quality from our finest lamb and hand packed with care and a great deal of pride to exceed all expectations.

Best of all, its affordable because it’s just like having your own home grown farm produce right there at your table. It’s Quality you can Taste at a price you can afford.

 

Eco Impact

 

Farming  

Facilities

 

Certification

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Contact Information

Telephone
+27 (054) 833 0041
FAX
+27 (054) 833 0982
Postal address
P.O. Box 202
          Groblershoop
          8850
R.S.A.
Electronic mail
General Information: info@lawmeat.co.za
Customer Support Johan van der Merwe
johan@lawmeat.co.za
Webmaster: mailto:flippie@lawmeat.co.za
 

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Last modified: 09/26/07